Easy Dinner Recipes for Weeknights

Highlighted under: Quick & Easy

Discover quick and delicious dinner recipes that make weeknight cooking a breeze.

Georgia Lane

Created by

Georgia Lane

Last updated on 2026-01-04T11:13:07.899Z

This collection of easy dinner recipes is perfect for busy weeknights. Each recipe is designed to be quick and satisfying, making family dinners enjoyable without the stress.

Why You'll Love This Recipe

  • Quick to prepare and cook, perfect for busy weeknights
  • Flavorful dishes that will please the whole family
  • Minimal cleanup with one-pot or sheet pan meals

Quick and Easy Cooking

When you're juggling work, family, and other responsibilities, finding the time to cook a wholesome dinner can be a challenge. That’s where these easy dinner recipes come in! Designed for busy weeknights, each recipe is quick to prepare and cook, ensuring you can have a delicious meal on the table in no time.

Both Chicken Stir-Fry and Pasta Primavera require minimal prep and cooking time, allowing you to enjoy a home-cooked meal without the stress. With just a handful of ingredients, you can create flavorful dishes that will satisfy everyone at the table.

These recipes also lend themselves well to customization. Feel free to swap out vegetables or proteins based on what you have on hand or your family's preferences. This flexibility not only saves time but also makes it easy to incorporate seasonal ingredients.

Family-Friendly Flavors

One of the best aspects of these easy dinner recipes is their appeal to the entire family. The Chicken Stir-Fry packs a punch of flavors with its zesty soy sauce and colorful vegetables, making it an instant hit for both kids and adults alike. The vibrant colors and fresh ingredients are sure to entice even the pickiest eaters.

Pasta Primavera, with its light olive oil dressing and medley of veggies, offers a delightful taste that is both comforting and satisfying. Kids love the pasta, while parents appreciate the nutritional benefits of the vegetables. It’s a win-win situation that brings everyone together around the dining table.

By incorporating these recipes into your weeknight dinners, you can foster a love for home-cooked meals in your family. Plus, they are perfect for teaching kids about cooking, as they can easily help with tasks like washing vegetables or stirring the pasta!

Effortless Cleanup

One of the most daunting aspects of cooking during the week is the cleanup that follows. Fortunately, both of these recipes are designed with minimal cleanup in mind. The Chicken Stir-Fry can be made in just one pan, while the Pasta Primavera can be cooked in the same pot you used for the pasta, saving you time and effort.

By using fewer dishes, you can enjoy your meal more and spend less time scrubbing pots and pans. This is particularly beneficial when you're tired after a long day. With these recipes, you'll find that weeknight dinners can be both enjoyable and hassle-free.

Choosing one-pot or sheet pan meals not only simplifies the cooking process but also allows for easy leftovers. You can prepare a larger batch, enjoy it for dinner, and then have it ready for lunch the next day. It’s an efficient way to manage both your time and your meals.

Ingredients

Chicken Stir-Fry

  • 1 lb chicken breast, sliced
  • 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic, minced

Pasta Primavera

  • 8 oz pasta of choice
  • 2 cups assorted vegetables (zucchini, cherry tomatoes, spinach)
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Make sure to have all ingredients prepped and ready before you start cooking!

Cooking Instructions

Prepare the Chicken Stir-Fry

  1. Heat olive oil in a pan over medium heat.
  2. Add minced garlic and sauté for 1 minute.
  3. Add sliced chicken and cook until browned, about 5-7 minutes.
  4. Add mixed vegetables and soy sauce, stirring frequently until cooked through, about 5-7 minutes.

Cook the Pasta Primavera

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In the same pot, heat olive oil over medium heat.
  3. Add assorted vegetables and sauté until tender, about 5 minutes.
  4. Stir in cooked pasta, Italian seasoning, salt, and pepper. Mix well and serve.

Serve your meals hot and enjoy a stress-free dinner!

Storage and Meal Prep Tips

Both Chicken Stir-Fry and Pasta Primavera are excellent candidates for meal prepping. You can slice the chicken and chop the vegetables ahead of time, storing them in the refrigerator for up to two days. This will significantly cut down on your prep time during the week, making dinner even quicker to prepare.

For leftover Chicken Stir-Fry, allow it to cool and store in an airtight container in the fridge. It typically stays fresh for about 3-4 days. Reheat it on the stove or in the microwave for a quick meal that tastes just as good as the first time.

Pasta Primavera can also be stored effectively. Just be sure to keep the pasta and vegetables separate if you want to maintain the texture of both. You can also freeze leftovers for a quick meal later; simply thaw and reheat when needed.

Healthy Substitutions

If you’re looking to make these recipes even healthier, there are several easy substitutions you can consider. For the Chicken Stir-Fry, opt for skinless chicken thighs instead of breasts for a juicier flavor. You can also substitute regular soy sauce with low-sodium soy sauce to reduce sodium intake without sacrificing taste.

In the Pasta Primavera, whole grain or legume-based pasta can be a nutritious alternative to traditional pasta. These options add fiber and protein, making the dish even more satisfying. You can also sneak in additional vegetables like spinach or kale for an extra boost of nutrients.

Don’t hesitate to experiment with different herbs and spices as well. Fresh basil or oregano can elevate the flavors of your dishes, while chili flakes can add a hint of spice if your family enjoys a bit of heat. These small changes can make a big difference in both taste and health.

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Questions About Recipes

→ Can I substitute chicken for another protein?

Yes, you can use tofu, shrimp, or beef based on your preference.

→ How can I make these recipes healthier?

Consider using whole grain pasta and low-sodium soy sauce.

→ Can I prepare these meals in advance?

Yes, you can prep ingredients a day in advance and store them in the refrigerator.

→ What can I serve with these recipes?

You can serve a side salad or garlic bread for a complete meal.

Easy Dinner Recipes for Weeknights

Discover quick and delicious dinner recipes that make weeknight cooking a breeze.

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Georgia Lane

Recipe Type: Quick & Easy

Skill Level: Beginner

Final Quantity: 4 servings

What You'll Need

Chicken Stir-Fry

  1. 1 lb chicken breast, sliced
  2. 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  3. 2 tablespoons soy sauce
  4. 1 tablespoon olive oil
  5. 1 teaspoon garlic, minced

Pasta Primavera

  1. 8 oz pasta of choice
  2. 2 cups assorted vegetables (zucchini, cherry tomatoes, spinach)
  3. 2 tablespoons olive oil
  4. 1 teaspoon Italian seasoning
  5. Salt and pepper to taste

How-To Steps

Step 01

  1. Heat olive oil in a pan over medium heat.
  2. Add minced garlic and sauté for 1 minute.
  3. Add sliced chicken and cook until browned, about 5-7 minutes.
  4. Add mixed vegetables and soy sauce, stirring frequently until cooked through, about 5-7 minutes.

Step 02

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In the same pot, heat olive oil over medium heat.
  3. Add assorted vegetables and sauté until tender, about 5 minutes.
  4. Stir in cooked pasta, Italian seasoning, salt, and pepper. Mix well and serve.

Nutritional Breakdown (Per Serving)

  • Calories: 420 kcal
  • Total Fat: 15g
  • Saturated Fat: 3g
  • Cholesterol: 70mg
  • Sodium: 600mg
  • Total Carbohydrates: 50g
  • Dietary Fiber: 5g
  • Sugars: 4g
  • Protein: 30g